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PUERH is an aged black tea from China prized for its medicinal properties and earthy flavors.
Puerh teas are very different, they can be made with cooler water, similar to a green tea. But the best method is to make them with boiling water and steep them a long time.
Puerh teas should be steeped at least 7-8 minutes.You can steep Puerhs up to 20 minutes.To keep puerh hot, while steeping 20 minutes, simply cover your pot with a tea cozy or even wrap it with a dish towel. It will stay piping hot. |
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